How to make delicious shredded beef noodles
Shredded beef noodles is a classic Chinese noodle dish that is loved by the public for its delicious taste and rich nutrition. Whether it's a family dinner or a daily meal, a hot bowl of shredded beef noodles always makes people appetizing. This article will give you a detailed introduction to how to make a delicious bowl of shredded beef noodles, as well as the hot topics and hot content on the Internet in the past 10 days to help you better understand the current food trends.
1. How to make shredded beef noodles
1.Prepare ingredients: Beef (beef tenderloin or beef shank is recommended), noodles (handmade noodles or dried noodles are acceptable), onions, ginger, garlic, light soy sauce, dark soy sauce, cooking wine, salt, sugar, pepper, sesame oil, green vegetables (such as Chinese cabbage or spinach).
2.processing beef: Cut the beef into thin strips, add light soy sauce, cooking wine, pepper and a little starch and marinate for 15 minutes to make the beef more tender.
3.Stir-fried beef: Heat oil in a pan, add onion, ginger and garlic and sauté until fragrant, add marinated shredded beef and stir-fry quickly until it changes color, then add dark soy sauce to adjust color, and finally add a little sugar and salt to taste.
4.Boil noodles: Pour into another pot of water. When the water boils, add noodles. When cooked, add green vegetables. When cooked, remove and drain.
5.combination: Put the cooked noodles and vegetables into a bowl, top with the fried shredded beef, drizzle with a little sesame oil, and sprinkle with chopped green onion.
2. Hot topics and hot content on the entire network in the past 10 days
The following are the hot topics and content that have attracted attention across the Internet in the past 10 days for your reference:
| Date | hot topics | heat index |
|---|---|---|
| 2023-10-01 | National Day holiday travel guide | ★★★★★ |
| 2023-10-02 | Recommended autumn health recipes | ★★★★☆ |
| 2023-10-03 | New energy vehicle sales surge | ★★★★☆ |
| 2023-10-04 | The movie "Volunteer Army" has a box office of over 100 million | ★★★★★ |
| 2023-10-05 | Internet celebrity gourmet dish "Dirty Dirty Bun" returns | ★★★☆☆ |
| 2023-10-06 | Double Eleven pre-sale activity starts | ★★★★★ |
| 2023-10-07 | Celebrity divorce sparks heated discussion | ★★★★☆ |
| 2023-10-08 | World Cup qualifying results | ★★★★☆ |
| 2023-10-09 | Latest progress in AI technology | ★★★☆☆ |
| 2023-10-10 | Winter fashion trends | ★★★☆☆ |
3. Tips for shredded beef noodles
1.Material selection: The choice of beef is very important. Beef tenderloin is tender and suitable for quick frying; beef shank is chewier and suitable for long-term stew.
2.heat: When frying beef, the heat should be fast to prevent the beef from getting old. It is recommended to stir-fry quickly over high heat to lock in the moisture of the beef.
3.seasoning: The seasoning of shredded beef can be adjusted according to personal taste. If you like spicy food, you can add chili pepper or chili oil.
4.Noodles: The choice of noodles is also crucial. Handmade noodles are chewier, while dried noodles are more convenient and faster. When cooking the noodles, be careful not to overcook it to avoid affecting the taste.
4. Conclusion
Shredded beef noodles are not only a delicious Chinese noodle dish, but also a manifestation of culture. Through the introduction of this article, I believe you have mastered the skills of making shredded beef noodles. Whether for breakfast, lunch or dinner, a hot bowl of shredded beef noodles will bring you a full sense of happiness. I hope you can enjoy the delicious food while making it and share this delicious food with your family and friends.
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